071 - 5126666 info@prentenkabinet.nl

Menu diner

Starters  

Coconut & carrot soup                                        € 10,75

With marinated chickpeas and coriander.

Vegetable mix with quinoa salad                       € 13,75  

Green asparagus, pana cotta, radish, pickled onions, quail egg and curry mayonaise.

Gillardeau-oysters                                                € 15,50

Three gillardeau oysters with red wine vinegar caviar, shallots and borage cress.

Bisque of Dutch prawns                                      € 14,75

Ravioli filled with crab and ricotta.

Tartare of sea bass                                               € 17,25

Sweet and sour cucumber, black garlic mayonnaise and crispy seaweed.

Veal rolls with baba ganoush                             € 17,75

Pea cream, ras el hanout mayonnaise, cauliflower and broad beans.

Main courses

 

Artichoke bottom filled with cousous              € 26,50

With caponata and tomato coulis (vegan).

Oven baked aubergine with miso                      € 26,50

Fried tempeh, green asparagus, shiitake mushrooms, onion and chili sauce.

Fish of the day                                                       € 29,50

Served with seasonal garnish.

Bouillabaise á la Prentenkabinet                       € 29,50

Hearty fish soup with rouille and sourdough bread.

Stewed Iberico cheek and grilled pork rack   € 31,50

With potato mousseline, sugar snaps, oven-baked carrot and mustard sauce.

Short rib confit with hoisin sauce                     € 32,00

Roast potatos, corn, roast tomatoes and red onion compote.

Side dishes

Organic chips with truffle mayonnaise € 5,95 per portion 

An extra Gillardeau oyster € 5,25 per piece

 

Desserts

Red fruit aspic                                                       € 13,25

With red fruit, limoncello ice cream and yoghurt meringue.

Pornstar Martini dessert                                     € 13,75

Passion fruit and meringue, passion fruit ice cream and cava gel.

Desserts sampler                                                  € 16,50

Chef’s selection of desserts

Cheese platter                                                       € 17,50

Five kinds of cheese, truffle honey and fruit loaf.

Surprise menu 

3-course €47,50 p.p.
4-course €57,50 p.p.

Our chef will put together a three or four course menu for you: starter, entree, main course and dessert, complete with amuse, bread and butter and 0.0% scroppino.

 

Bites menu 

“Pretty pictures on platter”  € 59,50 per person

Our chef will compose five dishes for you taking into account any restrictions.

Wine package 5 glasses € 38,75 /drivers package € 22,50

(Please order the Bites menu per table and befor 8 pm.)

Menu gastronomique

4-course chef’s menu with scroppino € 69,95 p.p.

Lunch: 
Donderdag t/m zaterdag
12:30 tot 14:30 uur
Diner: 
Maandag t/m zaterdag
17:00-22:00 uur
Op aanvraag gaan wij eerder open.
                                                                                                                                                        
Na de Kerst zijn wij gesloten van 27 december t/m 1 januari. Vanaf 2 januari verwelkomen wij u weer graag.
Reserveren

Contact opnemen

Het Prentenkabinet
Kloksteeg 25
2311 SK Leiden
071-5126666
info@prentenkabinet.nl

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